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OBJECTIVE: Seeking a challenging position to enhance my customer serviceand accounting capabilities with a growing company.EXPERIENCE: Front Desk Receptionist, Crossroads Inn & Suites440 Parkway, Gatlinburg, TN 37738 Dec. 2023Greeting, welcoming and directing guestsCandidate's Name
Guest interaction and customer serviceFront Desk Receptionist/Breakfast Attendant, Country Inn & Suites4215 Parkway, Pigeon Forge, TN 37863 Dec. 2023Greeting, welcoming and directing guestsCandidate's Name
Guest interaction and customer serviceLine Cook, 49th State Brewing CompanyUSA Work and Travel Program May-Sept.,2023Mile 248.4, Parks Highway, Ak 99743Preparation of meats, seafood and vegetables to meet restaurants order using the saut methodAssist chef in kitchen operationsManaging the saut station in the kitchen and ensuring that all dishes are prepared and cooked to order.Collaborating with other chefs and kitchen staff to ensure that dishes are prepared and served on time.Front Counter & Drive thru Cashier, Burger KingUSA Work and Travel Program May-Sept., 20191322 Erie Ave, Sheboygan, WI 53081Taking orders and issuing mealsResolve customer issuesBlue Harbor ResortUSA Work and Travel Program May-Sept., 2018/9Prep Cook/Food Attendant725 Blue Harbor Dr, Sheboygan, WI 53081, United StatesPreparation of hot and cold foodsGuest interaction and customer serviceAssist chefs in kitchen operationsCustomer Service Representative, Alorica58 Half Way Tree Road Kingston 10 Feb- May, 2019Take inbound callsResolve customer disputesPersuade customers to make purchasesManager, 2AD Entrepreneurship PracticumBethlehem Moravian College Jan-May, 2018Provided support for new business ideasMaintained proper bookkeeping recordsAssisted with other day-to-day business transactionsFront Counter & Drive thru Cashier, McDonaldsUSA Work and Travel Program Aug-Sept., 2017390 NE Emerson Ave. Suite 101, Bend, Oregon 97701Taking orders and issuing mealsResolve customer issuesKitchen Assistant, Kandle Dining ServicesUSA Work and Travel Program May-July, 2017 22799 N Elbert Rd., Elbert, Colorado 80106Pre-Preparation of meals.Preparing four meals per dayFront Counter Cashier, Oasis Caf RestaurantJunction, Main Rd, Jamaica 2016WaitressingTaking order via telephone and front counterEDUCATION: University of Technology, Jamaica, Bachelor of Business Administration (current)Bethlehem Moravian College, Associate Degree Business Studies November 2018, (pending)St. Elizabeth Technical High School, Certificate, 2016HONOURS & Honorary Mention, Academic Excellence in Business 2018AWARDS: Certificate in SpanishCOMPUTER SKILLS: Word, Excel, PowerPoint, PeachtreeVOLUNTARY SERVICE: Mervyn Williams Hardware Ltd (40 hours)REFERENCES: Mr. Nigel Omar CogleVice Principal/TeacherSt. Elizabeth Technical High SchoolEmail:EMAIL AVAILABLEContact #: 1PHONE NUMBER AVAILABLEMrs Donna Wynter/GillingsLecturerBethlehem Moravian CollegeEmail: EMAIL AVAILABLEContact #: PHONE NUMBER AVAILABLE/pre>