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Click here or scroll down to respond to this candidateCandidate's Name
Fayetteville, Georgia Street Address EMAIL AVAILABLEPHONE NUMBER AVAILABLE LinkedIn Customized URLPRODUCTION MANAGERProduction Manager with expertise in the food production industry. Extensive experience in supervising and leading multiple production lines. Extremely knowledgeable of TQC Management Process. Highly effective in capturing the respect and high regard of subordinate teams and in mentoring and developing the individual members of it. Excellent written and verbal communication skills.EXPERIENCEBimbo Bakery USA, Atlanta Ga. 2008 - 2018Assistant Production ManagerSupervised and Managed bread and bun production lines that encompassed 12 to 35 employees. on shift. Monitored and approved time cards. Scheduled vacation and work load for the production employees. Set dough schedules for production lines. Acted as substitute Production Manager.Sara Lee Baking Group, Atlanta, Ga. 1998 - 2008Assistant Bun Shop ManagerSupervised and managed 800 and 400 production lines daily. Supervised UBE and Bulk machine in wrapping department. Set dough scheduled for production lines. Acted as substitute Production Manager.Earth Grains, Atlanta, Ga. 1986 - 1998Assistant Bun Shop ManagerSupervised and managed 800 and 400 production lines daily. Supervised UBE and Bulk machine in wrapping department. Set dough scheduled for production lines.EDUCATION / PROFESSIONAL DEVELOPMENTProduction Management Training, Certified in CPR, TQC Training, Boot Camp Training, Computer Technology, and coordinated Safety Training Classes. DDI Training I and II. Utilize Lean manufacturing principles |
