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Title Team Player Looks to Exemplify Current Skills and Expanding Upon
Target Location US-IN-Griffith
Email Available with paid plan
Phone Available with paid plan
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Candidate's Name
Candidate's Name
Street Address  N. Oakwood Street Cell Phone: PHONE NUMBER AVAILABLEGriffith, IN Street Address  EMAIL AVAILABLEPROFESSIONAL GOALI am very confident in the work performance that I have consistently provided to the companies and employers with whom Ive had the opportunity of working and growing. Throughout my previous 7+ years of employment in the dining industry(and more recently, nearly 2 years specializing in bartending and making craft cocktails) I have acquired unparalleled communication skills. Though I am entirely certain that I possess the necessary abilities and optimistic attitude to work well with absolutely any staff and clientele, I sincerely believe that there is always space to improve, reflect, and most importantly, LEARN. I would like to build on these skills of mine through new and valuable experiences with your establishment.CERTIFICATIONS & EDUCATIONAlcoholic Beverage Employee Permit (Active)Issue Date: 7/18/2016 Effective Until: 7/18/2019 License No: BR1839730 Don Roberts School of Hair Design, Schererville, IN April 2015 - July 2016: Indiana Cosmetology License (August 2016) Griffith High School, Griffith, INAugust 2009 - December 2012: Core 40 Diploma (Early High School Graduate) WORK EXPERIENCETwincade Arcade Bar & Restaurant, Griffith, INBartender August 2017  November 2017Learned 30+ original cocktails, specific to this single bar, as well as many classic drinksUpdated my knowledge of craft beer, beer history, and many other things beer-related throughout taking the online Cicerone certification courseOverall refined my collaborative people & service skills within a new, fun environment Joes Crab Shack, Hobart, IN (Business closed in August 2017) Server / Bartender January 2016  August 2017Responsible for taking orders and providing positive experiences and exceptional service to all guestsIn charge of all alcoholic beverages that are served to guests while bartendingResponsible for maintaining the cleanliness of the establishmentResponsible for the sale of Joes Crab Shack merchandiseReceived promotion to begin bartender training after 3 months of employment DOCS Smokehouse & Craft Bar, Dyer, INServer / Bartender January 2017  June 2017Responsible for greeting each table and informing them about the history of DOCS SmokehouseResponsible for treating each guest proudly with Southern HospitalityResponsible for informing guests of our daily specials, freshly smoked meats, and house made BBQ saucesTook charge of bussing tables and keeping a clean restaurantImplemented teamwork in the workplace by running out food and alcoholic beverages immediately to all tablesLearning and studying about the 100+ types of whiskey and 64 constantly changing local craft drafts and cocktails Tylers Tender Railroad Restaurant, Schererville, IN Hostess / Server April 2009  January 2016In charge of greeting and seating guests in the dining areaResponsible for maintaining the cleanliness of the restaurantResponsible for booking and hosting private parties for customersResponsible for the sale of merchandise and event ticketsIn charge of taking customers orders, requests, and questions while providing valued servicePreviously maintained the restaurants social media presenceReceived over 60% merit-based raises in pay throughout 3+ years as a server Windy City Tattoo Gallery, Chicago, ILBody Piercing Apprentice August 2012  August 2013Worked directly under head piercer at the parlor while learning the piercing tradeResponsible for cleaning the facilities and answering questions on behalf of busy staffIn charge of sanitizing piercing tools / sterilizing tools in autoclave to Illinois state sanitation regulationsOffered new position as head piercer at new facility, Mayday! Tattoo Co., but declined in order to pursue a career in the beauty industryCandidate's Name
Candidate's Name
214 N. Oakwood Street Cell Phone: PHONE NUMBER AVAILABLEGriffith, IN 46319 EMAIL AVAILABLEREFERENCES:1 Dillon AlbeeTwincade108 N. Broad St.Griffith, IN 46319PHONE NUMBER AVAILABLERelationship: Manager at Twincade fromAugust 2017 - November 20172.Daniel BulowJoes Crab Shack2757 E 80th Ave.Merrillville, IN 46410PHONE NUMBER AVAILABLERelationship: Manager at Joes Crab Shackfrom January 2016  August 20173.Aimee BraisherDOCS Smokehouse & Craft Bar1420 Calumet Ave.Dyer, IN 46311PHONE NUMBER AVAILABLERelationship: Manager at DOCS Smokehousefrom January 2017  June 20174.Emily PetrieTylers Tender Railroad Restaurant350 E. US Route 30Schererville, IN 46375PHONE NUMBER AVAILABLERelationship: Supervisor/Owner at TylersTender from April 2009  January 20165 James (Pony) LawsonHead Tattoo Artist / OwnerMayday! Tattoo Co.1610 W Grand AveChicago, IL 60622PHONE NUMBER AVAILABLERelationship: Former Supervisor at WindyCity Tattoo Gallery from August 2012
August 20134.Brandon RukesProgram Coordinator, Honors CollegePurdue University Northwest2200 W. 169th StreetHammond, IN 46323PHONE NUMBER AVAILABLEEMAIL AVAILABLERelationship: Family Friend / Mentor from2010  Present

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