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Title Administrative Assistant
Target Location US-Saint Clair Shores
Email Available with paid plan
Phone Available with paid plan
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22128 Grand Lake
Saint Clair Shores, MI Street Address
PHONE NUMBER AVAILABLE
M
EMAIL AVAILABLE
Candidate's Name
          OBJECTIVE     Dedicated and focused administrative assistant who excels at prioritizing, completing multiple
                        tasks simultaneously, and following through to achieve project goals. Answers a high volume of
                        incoming calls while handling in-person inquiries from clients and colleagues. Flexible and hard
                        working with strong drive to succeed.
  SKILLS & ABILITIES    Customer Service, events coordination, correspondence handling, record and inventory
                        maintenance. Staff hiring and training especially adept in Multicultural interaction. Web and tech
                        savvy, require little to no training.
         EXPERIENCE     SODEXO, 707 VERNIER GROSSE POINTE FARMS MI 48236
                        August, 2005-August, 2015
                        ADMINISTRATIVE ASSISTANT
                        Managed food service office, including greeting visitors and responding to telephone and in-
                        person requests for information. Maintained sensitive electronic and paper files. Provided all
                        Human Relations support to an average of sixty-five employees including staffing, training and
                        payroll entry. AP and AR daily record reconciliation and accounting thereof. Organized and
                        coordinated busy catering schedule. Successfully adapted to many diverse work styles and
                        consistently provided friendly, personable service.
                        GROSSE POINTE PUBLIC SCHOOLS, 389 ST.CLAIR GROSSE POINTE CITY MI
                            48230
                        August, 2002- June, 2005
                        FOOD SERVICE MANAGER
                        Responsible for Food Safety, sanitation and nutrition, preparing, plating and serving lunches.
                        Collecting and reconciling monies and lunch counts on a POS computer system.
         EDUCATION      GROSSE POINTE SOUTH HIGH SCHOOL, GROSSE POINTE FARMS, MI 48232
                        Graduated June 1988. Junior and Senior year participated in Co-op program working at several
                        local businesses while earning school credits.
      PROFESSIONAL      ServSafe Certification (#7721462)- National Restaurant Association
      DEVELOPMENT       Active member of Sodexo WiNG (Womens Network Group)




    REFERENCES          KIM DROHAN, SODEXO
                        GENERAL MANAGER
                        PHONE NUMBER AVAILABLE
                        MICHELLE KNOTTS, SODEXO
                        GENERAL MANAGER
         PHONE NUMBER AVAILABLE




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