Executive Pastry Chef needed for NYC artisanal gelato and pastry shop located in the West Village to direct and participate in the preparation of specialty Italian pastries, desserts and specialty frozen items including cannoli, tiramisu, biscotti, gelato and fruit sorbetto. Salary: $75,587/year. Req: 2 yrs rel exp in job offered. Resumes: Attn: F. Realmuto, Realmuto 117 7th Avenue South LLC, 75 Ninth Ave, New York, NY 10011. Ref #201