JOB TITLE
Food Service Supervisor
POSITIONS AVAILABLE
3
JOB START DATE
As soon as possible (at the latest in 3 months)
WAGES
$20.00/hour for 35-40 hours a week
TERMS OF EMPLOYMENT
• Permanent, Full time, Part Time
• Availability to work in a variety of shifts and at the weekends
SPECIFIC SKILLS
• Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
• Estimate and order ingredients and supplies required for meal preparation
• Establish work schedules and procedures
• Maintain records of stock, repairs, sales and wastage
• Train staff in job duties, and sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Participate in the selection of food service staff and assist in the development of policies, procedures and budgets
• Plan menus and determine related food costs
• Assist in selection of food service staff and development of budgets
• Comply with health and food safety standards and regulations
• Other duties as assigned by the restaurant manager
ADDITIONAL SKILLS AND PERSONAL SUITABILITY
• A positive attitude and excellent communication skills.
• Customer service oriented
• Experience of motivating and leading team.
• Ability to remain calm whilst under pressure and fast paced environment and prioritize tasks.
• Health regulations, safety standards and departmental and company policies should be followed in the work setup.
EDUCATION
Completion of secondary school
EXPERIENCE
Completion of a college program in food service administration, hotel and restaurant management or related discipline
or
1-2 years of food preparation or service experience within the restaurant industry
LANGUAGES
English
EMPLOYER DETAILS:
EMPLOYER
Barcelos Flame Grilled Chicken (Nordel Location)
WORK LOCATION & EMPLOYER ADDRESS
#113 12499 88 Avenue Surrey BC V3W 1P8
APPLY BY E-MAIL:
Barcelos_nordel@hotmail.com